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Mastering BAB International Journal Submissions: Guidelines & Writing Tips

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Author 數資組 | Date 2024-05-08

Dr. Yung-Sheng Huang (黃永勝)

Secretary-General, ISBAB & Retired Professor,

Department of Food Science and Technology,

National Chung Hsing University, Taiwan

 

Biocatalysis and Agricultural Biotechnology (BAB)is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles.

The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.

the address of International Society for

Biocatalysis and Agricultural Biotechnology is located at

the Biotechnology Center NCHU.

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Mastering BAB International Journal Submissions: Guidelines & Writing Tips